Blackberry Tart
Easy
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Blackberry season is here and this is a great way to use those fresh blackberries! Easy Blackberry tart is so easy to put together and a perfect end of summer dessert.
Absolutely delicious!
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Let's Get Started!
Follow These Easy-To-Follow Instructions for success!
White Scribbled Underline
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1
Make the tart crust by mixing together sugar, flour, salt and butter. Mix until it forms a dough.
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2
Press the dough into a 9 inch tart pan making sure to go up the sides. Bake the crust at 400*F for 15 minutes.
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3
While the crust is cooking, mix the fresh blackberries with flour, sugar, and lemon juice.
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4
Remove the crust from the oven and spoon the blackberry mixture into the pre baked crust. Set the temperature to 350*F and bake for 30 minutes.
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5
Remove from the oven and cool. Enjoy with whipped topping, vanilla ice cream or plain. ENJOY!
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This is a perfect quick and easy recipe for blackberry season!
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For more tips and tricks, click link below!
simplyscrumptiouseats.com
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I'm OBSESSED with this tart!! So simple and so good! My husband is already asking me to make it again.
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Meet Nicole
and Andrea
Our favorite recipes are easy, healthy and delicious meals or scrumptious desserts. Come cook with us!
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