Caramel Syrup


This Caramel Syrup is quiick and easy to make. It's the perfect scoffehouse syrup and even better than Torani! Perfect to add to hot chocolate or coffee!

Absolutely delicious!

Made wtih 4 simple ingredients!


Add water to a small saucepan over medium high heat.


Add the sugar.


Add the brown sugar and stir until sugars have dissolved. Stop stirring and bring to a boil.


Boil for one more minute. Remove from heat and allow to cool 1-2 min. Stir the vanilla into the caramel syrup.

For more tips and tricks, click link below!


""We love LOVE this caramel syrup. It's so yummy!."

Meet Nicole  and Andrea

Our favorite recipes are easy, healthy and delicious meals or scrumptious desserts. Come cook with us!

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