Easy, mini American Flag fruit pizzas!

 Memorial Day Fruit PIzza

This Fruit Pizza is a light soft sugar cookie topped with a creamy, lightly lemon-y topping and fresh fruit. Perfect for Memorial Day!

Quick & Easy to make!

Stuff to do:

make the frosting

slice the fruit

make, chill and bake the cookie dough

gather ingredients

White Line

1

Cream together the butter and sugar on high speed until light and fluffy, about 2 minutes.

2

Add the eggs and vanilla and beat another minute. Add the dry ingredients and mix just until combined.

3

Chill the dough at least one hour. Lightly flour a surface and roll out the dough about 3/8" thick for a soft fruit pizza or thinner for a crisp cookie.

4

Place on a parchment lined baking sheet and bake at 400*F for 6-8 minutes. Until the tops are matte and the edges are set. Don't wait for these to turn golden!

5

Beat together the softened cream cheese and butter on high until smooth, 1-2 minutes. Add the lemon juice, lemon zest and vanilla and mix. Add powdered sugar and beat until smooth

6

Cut fruit into shapes to make different patriotic shapes. Frost the cookies and decorate! Decorate them yourself or let people make their own!

"Made these fruit pizzas for a party and they were a hit. The sugar cookie base was great, nice and soft, not gross like some are.YuM"

Meet Nicole  and Andrea

Our favorite recipes are easy, healthy and delicious meals or scrumptious desserts. Come cook with us!