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Imitation crab melt is a delicious open face sandwich with melty cheese and all the tastes of the coastline whether you dream of San Francisco or Maine.

Step 1:

Mix together imitation crab, garlic, mayonnaise, lemon juice, and diced onions.

Step 2:

Place crab mixture on sour dough bread on a baking sheet. Line the baking sheet with parchment paper for easy clean up.

Step 3:

Place a slice of tomato and provolone cheese directly on top of the crab mixture and sour dough bread.

Step 4:

Bake crab melt in an oven for 5 minutes or an air fryer for 3 minutes. The cheese should be melty and start to brown on the sides. The bread will get toasted.

Serve with your favorite sides and enjoy a fun flavor filled meal!