Peanut Butter Overnight Oats

Easy

The perfect meal prep breakfast for a busy weekday morning, Peanut Butter Overnight oats is a great vegan/dairy free breakfast high in protein to get you through the day. Made with oats, oat. milk, and peanut butter. 

Easy and Delicious

1

In a mason jar add chia seeds, oat milk (use regular milk if desired), and honey (use pure maple syrup instead for vegan).

2

Mix in the peanut butter. The peanut butter and oat milk won't mix together completely and that's ok!

3

Pour in the old fashioned rolled oats to the oat milk and chia seed mixture.

4

Mix until the oats and the oat milk are mixed together. This will help the peanut butter get throughout the oats as well.

5

Cover with a lid or with plastic wrap and place in the refrigerator overnight, at least 6 hours. Remove and top with fresh fruit, chocolate chips and more peanut butter.

See the recipe for more tips and tricks!

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"These overnight oats came together so quick! It was the perfect post workout meal prep breakfast. I didn't get hungry until much later than I normally do in the morning.."

Meet Nicole  and Andrea

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