Halloween Charcuterie Board

Christmas Recipes

So much fun for gathering with loved ones, this Christmas Charcuterie Board is perfect for grazing before the big meal or perfect to take to a holiday party!

Absolutely Delicious!

Let's Get Started!

Follow These Easy-To-Follow Instructions for success!

White Scribbled Underline

1

Start by slicing the cheese! We love using a good blueberry or cranberry goat for color. Cut cheese with holiday cookie cutters, if desired..

2

Roll up meats, put in designs or stack together. Get a variety for different flavors or buy some pre-rolled.

3

Start with your anchors. These are things like a bowl of cranberry sauce for some christmas flavor or a candy for color. We recommend pecans, hummus, cheeses, etc.

4

Start filling in  by building around the edges and around the anchors. Continue to fill in, balancing colors and elements.

5

Fill in remaining empty spaces with festive things like cranberries, candy canes, red and green candy,  blood oranges pomegranates, or pine. A full charcuterie board is what makes them so impressive.

For more tips and tricks, click link below!

Arrow

"Made this for a party and it was a huge hit"

Meet Nicole  and Andrea

Our favorite recipes are easy, healthy and delicious meals or scrumptious desserts. Come cook with us!

Love this Recipe?

Leave a review at

Follow Us On:

Instagram
Facebook