Go Back
–+ servings
a bottle of brown sugar syrup next to a mug.

Brown Sugar Simple Syrup

Brown Sugar Starbucks Syrup Recipe is perfect for all your favorite drinks: coffee, tea, Italian Sodas, and boba. Also great for desserts!
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings 12
Calories/serving 52 kcal

Ingredients
 

  • ¾ cup water
  • ¾ cup brown sugar

Instructions

  • Place the water and brown sugar in a small saucepan over medium/ medium high heat. Stir until brown sugar has dissolved.
    brown sugar and water in a sauce pan.
  • Once brown sugar has dissolved, stop stirring. Bring to a simmer, then immediately remove from heat (no need to stir) and let sit until it reaches room temperature. Move to desired container then refrigerate. See photos above for a visual, if desired.
    brown sugar and water boiling in a saucepan.

Notes

  • We recommend starting with ½ ounce (1 Tablespoon) syrup when using in your favorite drinks, then adding more if desired.
  • Make this thick for pancakes or boba by doubling the brown sugar and making as directed.
  • Allow to cool to room temperature then transfer to a container and store in the refrigerator for up to 1 month.
  • For a bolder, richer flavor make it with all or partial dark brown sugar. The light brown sugar gives it a more classic, lighter flavor.

Nutrition

Serving: 1ozCalories: 52kcalCarbohydrates: 13gProtein: 0.02gSodium: 5mgPotassium: 18mgSugar: 13gCalcium: 12mgIron: 0.1mg
Tried this recipe?Let us know how it was in the comments below
Tag us on Instagram!We love seeing people make our recipes. Mention @simplyscrumptiouseats_
QR Code linking back to recipe