Easy Sriracha Mayo
Creamy homemade Sriracha Mayo made with mayonnaise, sriracha, lime juice, and garlic. The perfect spicy sauce for sushi, salmon bowls, tacos, burgers, shrimp, and dipping!
Ingredients
- ½ cup mayonnaise
- 4-6 teaspoons sriracha
- 2 teaspoons lime juice fresh squeezed
- 1 garlic clove finely minced or scant ¼ teaspoon garlic powder
Instructions
- Combine all ingredients in a bowl and whisk to combine. See notes below for serving ideas!
Notes
- We highly recommend lime juice over lemon juice, but lemon juice will do in a pinch.
- We love putting this on our salmon bowls, teriyaki bowls, coating it on shredded chicken and making paninis with it, or using it as a bang bang sauce replacement for any of our bang bang recipes. The options are endless!
Nutrition
Calories: 128kcalCarbohydrates: 0.5gProtein: 0.2gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 8mgSodium: 189mgPotassium: 12mgFiber: 0.02gSugar: 0.2gVitamin A: 17IUVitamin C: 3mgCalcium: 3mgIron: 0.1mg
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