Grinch Punch Recipe
A family tradition in the making, Grinch Punch Recipe is a fun Grinch themed recipe perfect for kids and Christmas parties. Made with green juices and lime sherbet for a fun family flavor.
Equipment
Ingredients
- ½ gallon green berry rush Hawaiian punch
- 1 liter lemon lime soda or ginger ale for a little extra flavor
- 2 cups pineapple juice
- 1 quart lime sherbet see note 1
- red sanding sugar optional, to garnish the glasses
Instructions
- Chill all beverages (so your ice cream doesn't melt too fast). Place Green berry Hawaiian punch, lemon lime soda and pineapple juice in a large serving bowl. Stir to combine. Add sherbet and serve immediately.
To serve:
- Ring a rim of a glass with lemon juice. Dunk into a bowl with about ¼" of red sanding sugar and twist around to create the red rim. See photos above for a visual.
- If using the red sugar-rimmed glasses, we highly recommend that you spoon the drink into the cup instead of pouring it. This will help prevent the sugar from getting wet and streaking down the sides of the cup, making a mess.
Video
Notes
- If you can't find lime sherbet, this still works great with vanilla ice cream, or even feel free to make it without either one.
- We HIGHLY recommend starting with chilled beverages so that the ice cream doesn't melt. If you don't have room in your refrigerator, try placing them in a cold (above freezing) garage or even outside if it's 33-50°F.
- For a large crowd, use
- 1 gallon Green berry Hawaiian punch
- 2 liters lemon lime soda
- 4 cups pineapple juice (1 46 ounce can)
- ½ gallon lime sherbet
Nutrition
Serving: 1cupCalories: 161kcalCarbohydrates: 37gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.3gCholesterol: 1mgSodium: 34mgPotassium: 191mgFiber: 1gSugar: 31gVitamin A: 27IUVitamin C: 5mgCalcium: 41mgIron: 0.3mg
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