This easy Peppermint Hot Chocolate is creamy, rich, and full of festive peppermint flavor. Better than Starbucks or Swiss Miss and perfect for Christmas movie nights and holiday parties!
⅓cupgranulated sugaror more for a sweeter drink, see note 1
⅛teaspoonsalt
3 cupmilk
¾cupwhipping creamor half and half
1teaspoonvanilla extract
½teaspoonpeppermint extract
Instructions
Combine the water, unsweetened cocoa powder, sugar and salt together in a small saucepan over medium high heat. Stirring constantly, bring to a boil. Stir in the milk and cream and heat until it starts to steam, but do not bring to a boil.
Once it starts steaming, remove from heat and add the vanilla and peppermint. Top with whipped cream and crushed peppermint candies, if desired.
Notes
This is a not-too-sweet hot cocoa recipe, for a more standard amount of sweetness, increase the sugar to ½ cup and enjoy.