Philly Cheesesteak Seasoning
This easy Philly Cheesesteak Seasoning is a simple homemade blend of salt, pepper, garlic powder, paprika, and onion powder. Use it as a quick marinade or sprinkle it directly over shaved steak while cooking for flavorful homemade cheesesteaks.
Ingredients
- 2 teaspoons salt
- 2 teaspoons pepper
- 2 teaspoons garlic powder
- ½ teaspoon paprike
- ½ teaspoon onion powder
- 2 Tablespoons neutral cooking oil like avocado or vegetable, optional
Instructions
- Combine salt, pepper, garlic powder, paprika and onion powder together in a bowl with a spoon.
- If making ahead, mix together the spices with the oil then drizzle over uncooked shaved steak and refrigerate for 2-24 hours before use. Cook as usual.
- To use immediately,cook the meat as directed and sprinkle the seasoning over the meat when it's almost done cooking. Stir to combine and coat evenly and finish cooking.
Notes
- This creates the most flavorful meat when used in a marinade, but it tastes really delicious to use in immediately too.
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