Tiktok Spaghetti
Learn how to make TikTok Spaghetti with this easy recipe. A great casserole bake pasta dish that combines the flavor of Alfredo and Marinara sauce and then topped with delicious cheese.
Equipment
Ingredients
- 1 pound spaghetti
- 1 pound ground beef
- 1 small onion
- 2 teaspoons minced garlic
- 1 Tablespoon Italian seasoning
- ¾ teaspoon salt
- ½ teaspoon black pepper fresh ground for best results
- 1 teaspoon red pepper flakes optional
- 24 oz marinara sauce
- 16 oz alfredo sauce
- 2 cups mozzarella cheese
- ½ cup parmesan cheese
Instructions
- Preheat oven to 350° F. Boil spaghetti according to package directions, minus 2 minutes. This will prevent them from going soggy when they are baked.
- While the noodles cook, heat ground beef, onion and minced garlic in a pan over medium/ medium high heat. Cook until the meat is no longer pink. Drain any excess fat. Stir in the Italian seasoning, salt, pepper, red pepper flakes and marinara. Turn down to low.
- Drain the spaghetti noodles and place in a bowl. Pour the alfredo sauce on top and stir to combine. Place spaghetti/ alfredo mixture in the bottom of a 9x13 baking dish or casserole dish. Top with marinara/beef mixture (see pictures above) then top with mozzarella and parmesan cheeses.
- Bake for 15-20 minutes until the cheese is melted. Broil for 1-2 minutes, to brown the cheese, if desired.
Video
Notes
- Make sure to stir the noodles every 2-3 minutes while they are boiling to prevent them from sticking and cooking together.
- Use up to 1 Tablespoon of red pepper flakes for extra spice. 1 teaspoon makes it a mild/medium spicy.
- Feel free to make your own marinara and/or Alfredo sauce for a more homemade taste.
- For extra yumminess switch out the 1 Tablespoon of Italian seasoning for 1 teaspoon and use 2 Tablespoons fresh basil and 1 Tablespoon fresh oregano, both chopped.
Nutrition
Serving: 1plateCalories: 476kcalCarbohydrates: 41gProtein: 23gFat: 24gSaturated Fat: 11gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 84mgSodium: 1067mgPotassium: 476mgFiber: 3gSugar: 5gVitamin A: 558IUVitamin C: 5mgCalcium: 196mgIron: 2mg
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